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  • Copia original
    Copia original
    Original Copy is a cheeky, yet admiring portrait of Italian cuisine. Through more than sixty recipes for pasta, pizza and antipasti, it has sought to preserve the essence of its tradition and way of proceeding in the kitchen. Without neglecting these premises, a parallel...
    $21.56
    $23.95
    $21.56
  • La gramática del vino
    La gramática del vino
    Wine is memory and it is language. This grammar tells us how it is made and tasted, what its rules are and its history in an elegant and spectacular presentation, with a very careful binding that includes the tinted edge. In a very simple...
    $20.66
    $22.95
    $20.66
  • Cocina con Disney
    Cocina con Disney
    Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks… all without leaving your kitchen. With The Unofficial Disney Parks Cookbook you can...
    $18.86
    $20.95
    $18.86
  • El libro de los vinos de Jerez
    El libro de los vinos de Jerez
    Discovering the extraordinary diversity of Sherry wines is an endless journey, But Sherry doesn't have to be something cryptic, Its uniqueness - the result of a thousand-year-old history, of specific natural conditions and of the knowledge accumulated over centuries by winegrowers and winemakers, can...
    $40.46
    $44.95
    $40.46
  • Háblame de té
    Háblame de té
    From two tea masters, one from the East and the other from the West, comes an inspiring manual that introduces the secrets of this wonderful infusion. This is a guide about how to prepare and drink different types of tea, but also a philosophy...
    $17.06
    $18.95
    $17.06
  • Eso no estaba en mi libro de historia de la cocina española
    Eso no estaba en mi libro de historia de la cocina española
    Through these pages, we will learn about the evolution of Spanish cuisine from Iberian acorn flour cakes to Ferrán Adrià's spherical melon caviar, We will discover that the best story about the fruitful coexistence between Christian, Jewish and Muslim cuisines is owed to the...
    $23.36
    $25.95
    $23.36
  • Aprende a comprar y cocinar pescado como un chef
    Aprende a comprar y cocinar pescado como un chef
    Fishing is one of the most practiced activities in the world. However, not everyone dares to cook fish at home, and it must change due to the many nutritional benefits that fish provides. There is a fear when buying it, due to its difficulty...
    $25.16
    $27.95
    $25.16
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  • Cocina con Harry Potter
    Cocina con Harry Potter
    All the recipes from the magical world of Harry Potter to turn your table into a banquet worthy of the Great Hogwarts dining room. The first cookbook in the Harry Potter saga. 150 delicious recipes for wizards and non-wizards. Food is a spectacular element...
    $19.76
    $21.95
    $19.76
  • Cocina botánica
    Cocina botánica
    This is not just a cookbook. It is a map that guides us in the rich world of vegetables. Vegetables, fruits, and spices are organized and described to get the best out of them according to their season. Plant food is offered as something...
    $23.36
    $25.95
    $23.36
  • Fisiología del gusto
    Fisiología del gusto
    A delightful and hilarious classic about the joys of the table, The Physiology of Taste is the most famous book about food ever written. First published in France in 1825 and continuously in print ever since, Jean Anthelme Brillat-Savarin’s masterpiece is a historical, philosophical, and epicurean...
    $16.16
    $17.95
    $16.16
  • La ciencia de las verdurasLa ciencia de las verduras
    La ciencia de las verduras
    Is it true that sugar or baking soda reduces the acidity of tomato sauce? What is the secret of well-roasted potatoes? With a simple language, illustrated experiments, diagrams, tables and recipes explained, this book unmasks false myths and presents the fundamental techniques to achieve...
    $25.16
    $27.95
    $25.16
  • La ciencia de la carneLa ciencia de la carne
    La ciencia de la carne
    This book covers the composition, structure, color, flavor, texture and juiciness of meat by applying the theoretical foundations to various dry and moist cooking, and to those at low temperatures. Drawings and practical tables teach you how to recognize pieces, buy the right cuts,...
    $26.06
    $28.95
    $26.06
  • La fermentación lentaLa fermentación lenta
    La fermentación lenta
    Piergiorgio Giorilli delves into the slow fermentation, common to many sweets of the Italian tradition. Alongside classic recipes, the book presents more than 50 elaborations characterized by long fermentation times, all with photographs, and many of them with images that illustrate the phases step...
    $26.06
    $28.95
    $26.06
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  • La ciencia de la pasteleríaLa ciencia de la pastelería
    La ciencia de la pastelería
    Successful author, professor of chemistry and professional researcher, in this book Dario Bressanini reveals the scientific foundations of pastry. The five chapters of the book detail the structure and properties of the essential ingredients for pastry: sugar, eggs, the milk family, flour and gases....
    $26.06
    $28.95
    $26.06
  • Vegetarianos con ciencia (Pocket 2)Vegetarianos con ciencia (Pocket 2)
    Vegetarianos con ciencia (Pocket 2)
    These pages are an essential tool for those that are already vegetarians, for people that are thinking about eliminating the ingestion of meat and fish from their diet, and for all those who want to know more about the lifestyle. / Estas páginas son...
    $9.86
    $10.95
    $9.86
  • Come rico, come sanoCome rico, come sano
    Come rico, come sano
    This book stands up for a varied diet, based on real food. With wonderful recipes in full color, in these pages the author Inés Basterra will show you how a healthy diet is compatible with the enjoyment of delicious flavors. / Bienvenido a la...
    $20.66
    $22.95
    $20.66
  • Cenas para pequesCenas para peques
    Cenas para peques
    Are you looking for healthy recipes that children like? This book provides simple ideas and affordable ingredients, to cook quickly and easily for your kids using a fundamental ingredient: imagination. / Cenas para peques es la mejor guía para madres y padres que buscan...
    $18.86
    $20.95
    $18.86
  • Recetas fáciles con aguacateRecetas fáciles con aguacate
    Recetas fáciles con aguacate
    The author of this book has selected the best, most varied and easy recipes with avocado from contemporary cuisine, although it also includes some traditional dishes that already have a classic status. It covers all meals of the day, explained in a simple and...
    $17.96
    $19.95
    $17.96
  • Recetas Crudiveganas
    Recetas Crudiveganas
    Well-known Bay Area cooking instructor Jennifer Cornbleet, shares over 100 delicious no-cook recipes. With essential time-saving tips and techniques, plus Jennifer's clear instructions, you don't have to toil in the kitchen in order to enjoy nutritious, delicious raw food. / ¡Nunca antes ha sido...
    $28.76
    $31.95
    $28.76
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  • Libro de cocina de "El código de la obesidad"Libro de cocina de "El código de la obesidad"
    Libro de cocina de "El código de la obesidad"
    Dr. Jason Fung has inspired thousands of people around the world to transform their diets with his groundbreaking book The Obesity Code. Now. With mouth-watering recipes The Obesity Code Cookbook is an indispensable tool for home cooks looking to lower insulin, lose weight, manage...
    $21.56
    $23.95
    $21.56

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