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  • Eso no estaba en mi libro de historia de la cocina española
    Eso no estaba en mi libro de historia de la cocina española
    Through these pages, we will learn about the evolution of Spanish cuisine from Iberian acorn flour cakes to Ferrán Adrià's spherical melon caviar, We will discover that the best story about the fruitful coexistence between Christian, Jewish and Muslim cuisines is owed to the...
    Miguel Angel Almodóvar Martín
    $23.36
    $25.95
    $23.36

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